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Weight is the same this morning. BUT, the sun is shining and the sky is mostly blue -- first time in 5 days that we've had any sunshine. I'll be glad when Spring finally comes, and all these barren trees get their green on. I went out and did about $50 worth of grocery shopping this morning, and ran a few errands for my husband. I didn't WANT to go out, but it did speed the day up some. Going to make some pork chops and sauerkraut in the Instant Pot for dinner tonight. Usually, I can't eat pork chops because they are too dry, but I'm going to cook them using the recipe I used when I made the pork ribs several weeks ago - with apples, apple juice and onions. Hopefully, they'll be nice and tender like the ribs were.
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241.5 lb
Lost so far: 17.5 lb.
Still to go: 91.5 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 02 March 2021:
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1266 kcal
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Fat: 62.64g | Prot: 50.60g | Carb: 137.57g.
Breakfast: Sun-Maid Natural California Raisins, Truvia Sweetener (Packet), Domino Sugar Granulated Sugar, Land O'Lakes Salted Butter, Old Fashioned Oats (= 1/3 cup), Pecans, Whole Milk (= 2 Tbsp). Lunch: Cooked Carrots (Fat Added in Cooking), Smoked or Cured Ham, Martin's Dinner Potato Rolls. Dinner: Land O'Lakes Salted Butter, Oscar Mayer Center Cut Bacon, Bob Evans Original Mashed Potatoes, Cooked Sauerkraut, Pork Chops (Top Loin, Boneless). Snacks/Other: Blue Bunny cherry chocolate chunk, Navels Oranges, Navels Oranges, Blue Diamond Whole Natural Almonds. more...
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steady weight
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 Comments
My husband said he was traumatized by all the dry pork chops he had to eat growing up. The thin ones really don't take as long at all. Have you tried marinating them?
02 Mar 21 by member: Eidetiker
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Yeah enjoy the day. You will get a whoosh soon I think!
02 Mar 21 by member: liv001
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My husband like pork chops cooked in mushrooms soup. Not my favourite but it is not dry
02 Mar 21 by member: liv001
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Sounds good, I'll be over lol
02 Mar 21 by member: Dennymau
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How were your chops? I've made them in the IP before and they turned out wonderful
02 Mar 21 by member: Rckc
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Liv001: That's what I do too! My hubby luv's them over white rice like that. Cream of mushroom soup, right?!
02 Mar 21 by member: Slow Meta
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Sounds terrific. I love that combo.
02 Mar 21 by member: Kenna Morton
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Cream of mushroom soup for sure Slow Meta.
02 Mar 21 by member: liv001
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I use the mushroom soup, some wine, and fresh mushrooms.
02 Mar 21 by member: Snowwhite100
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I prefer bone in chops because they don't dry out as fast....and don't overcook them.
02 Mar 21 by member: SherryeB
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How did the dinner turn out Debbie?
02 Mar 21 by member: ladytanker
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I hope your dinner turned out. I but thicker cuts, with the bone in. One of our favourite ways to eat then is baked in unsweetened coconut with a bit of curry.
Yes, I know I am so ready for spring 1 more week and I will start some bedding plants under the grow lights.
03 Mar 21 by member: PrairieRains
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