Weigh In record (no journal entry) for 19 May 2013
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148.5 lb
Lost so far: 1.5 lb.
Still to go: 23.5 lb.
Diet followed reasonably well.
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Diet Calendar Entries for 19 May 2013:
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1339 kcal
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Fat: 30.61g | Prot: 85.50g | Carb: 188.80g.
Breakfast: Quaker Old Fashion Oats, Domino Sugar Light Brown Sugar, Milk (Nonfat), Mango. Lunch: Finlandia Imported Swiss Natural Cheese Deli Slices, Pepperidge Farm Whole Grain Oatmeal Bread. Dinner: Baby Spinach, Fit & Active Light Reduced Fat Poppyseed Dressing, Cucumber (Peeled), Salmon, Breakstone's 2% Lowfat Small Curd Cottage Cheese, Pineapple. more...
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1888 kcal
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Activities & Exercise:
Running (jogging) - 5/mph - 30 minutes, Resting - 15 hours and 30 minutes, Sleeping - 8 hours. more...
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losing 1.0 lb a week
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