mickienala's Journal, 23 April 2018

First full week accomplished. I was at a business conference through Saturday and that was tough but I made it. Tried a fathead pizza crust yesterday and it was very yummy! So excited for bread! Does anybody know why I have this metallic taste in my mouth all the time?

Diet Calendar Entry for 23 April 2018:
1054 kcal Fat: 76.68g | Prot: 71.83g | Carb: 20.31g.   Breakfast: Cheddar Cheese , Young Green Onions, Bacon, Egg. Lunch: Joseph's Flax, Oat Bran & Whole Wheat Pita Bread, Celery , Hellmann's Real Mayonnaise, Turkey Breast Meat . Dinner: Bacon (Cured, Pan-Fried, Cooked) , Scrambled Egg (Whole, Cooked) . more...

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