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Diet Calendar Entries for 19 April 2018:
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1543 kcal
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Fat: 112.17g | Prot: 86.38g | Carb: 53.15g.
Lunch: Dole Classic Iceberg Mix, Harris Teeter Pepper Jack Cheese (Monterey Jack Cheese with Jalapeno Peppers), Olive Garden Signature Italian Dressing, StarKist Foods Tuna Creations Zesty Lemon Pepper. Dinner: 365 Shredded 3 Cheese Blend, Kraft Natural Shredded Mild Cheddar Cheese, Philadelphia Reduced Fat Cream Cheese, Jalapeno Peppers , Kroger Turkey Bacon, Progresso Heart Healthy Minestrone Soup. more...
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 Comments
This is my mon tues lunch! Yumm
19 Apr 18 by member: wittyloco
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Yum. One of my favorite meals.
19 Apr 18 by member: teskandar
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19 Apr 18 by member: the ceps
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