mamamc7's Journal, 20 November 2017


Diet Calendar Entry for 20 November 2017:
817 kcal Fat: 37.78g | Prot: 57.55g | Carb: 24.35g.   Breakfast: Kirkland Signature Chocolate Brownie Protein Bar. Lunch: Reddi-wip Extra Creamy Whipped Cream, Azuma Gourmet Seaweed Salad, Kirkland Signature Black Forest Ham, Tsunami Pickled Ginger, Bragg Liquid Aminos. Dinner: Smirnoff Vodka, Laughing Cow Mini Babybel Mozzarella, Coca-Cola Pibb Zero (Can), Kirkland Signature Organic Salted Butter, Bacon Grease , Eat Smart Broccoli Florets, Foster Farms Organic Chicken Breast, Hannaford Asparagus Spears. Snacks/Other: Organic Valley Heavy Whipping Cream, High Brew Cold Brew Coffee. more...

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Sautéed broccoli and chopped asparagus in butter and fat. Topped with Tapatio. Chicken breasts baked in some 1NC Italian dressing, topped with mango hot sauce and a babybel mozzarella on the side. And a vodka and Coke Zero on the side. This holiday week has already got me stressed out... 
20 Nov 17 by member: mamamc7

     
 

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