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Starting over
Diet Calendar Entries for 16 February 2015:
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1420 kcal
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Fat: 32.42g | Prot: 64.56g | Carb: 234.21g.
Breakfast: Great Value Concord Grape Jelly, Move Over Butter Whipped with Sweet Cream Buttermilk 65% Vegetable Oil Spread, Food For Life Baking Company Ezekiel 4:9 Sprouted 100% Whole Grain Bread. Lunch: Mountain Dew Mountain Dew (12 oz Can), Classico Caramelized Onion & Roasted Garlic Pasta Sauce, Barilla PLUS Whole Wheat Pasta. Dinner: Honeycrisp Apples. Snacks/Other: Peanut Butter, P28 High Protein Bread. more...
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2093 kcal
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Activities & Exercise:
Walking (brisk) - 4/mph - 1 hour, Resting - 16 hours, Sleeping - 7 hours. more...
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