Magpiezoe's Journal, 11 July 2021

Woo..hoo! Going to break out the ole bread machine today. Was going to make low sugar cinnamon rolls, but decided on making dinner rolls instead. Dinner rolls are more practical. I can fill them with cinnamon and honey for hubby...Use them for omelet/fried egg sandwiches...use them so soak up sauces...maybe bacon sandwiches...the options are endless in addition to less calories than actual cinnamon rolls. Forgot to get bread and crescent rolls when we ordered our groceries for the week, so have to eat my mistake and make my own bread. Sometimes mistakes are good things.

Diet Calendar Entry for 11 July 2021:
1140 kcal Fat: 57.52g | Prot: 45.63g | Carb: 108.26g.   Breakfast: Snyder's of Hanover Mini Pretzels, Philadelphia 1/3 Less Fat Neufchatel Cream Cheese. Lunch: Blue Diamond Whole Natural Almonds, Kroger Romaine Hearts, Bacon, Hard-Boiled Egg. Dinner: Morningstar Farms Sausage & Grain Breakfast Patties, Cooked Eggplant, Bread Machine Dinner Roll. Snacks/Other: Duncan Hines Chewy Fudge Premium Brownie. more...

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Comments 
I love making bread 🍞 
11 Jul 21 by member: ridemariel
Well I love that energy! Show us pictures. We will miss the yummy aroma! 
11 Jul 21 by member: LISfifty
Have to make more. They're all gone. Hubby was eating them 4 at a time! Like the idea I found of using a greased 9x13 baking pan. Just roll them into little balls, put them in the pan and bake. They come out just like the brown and serve rolls done that way and easier clean up. 
22 Jul 21 by member: Magpiezoe

     
 

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