ClarityAnn's Journal, 04 March 2020

Keto dinner
Cheeseburger on a chaffle bun, mayo, lettuce, tomato, pickle
Mac’s pork skins with ranch dip

Diet Calendar Entry for 04 March 2020:
1789 kcal Fat: 131.51g | Prot: 122.14g | Carb: 18.59g.   Lunch: Shrimp, Zucchini , Butter (Salted) , Chicken Wing (Skin Eaten), Hometown Buffet Sliced Ham, Spaghetti Warehouse Stuffed Mushrooms. Dinner: Aldi Ground Beef 73/27, Tomatoes, Lettuce, Aldi Mayonnaise, Chaffle (Ma’S Cheddar) , Great Value Hamburger Dill Chips, Land O'Lakes Sliced American Cheese, Mac's Snacks Chicharrones, Breakstone's All Natural Sour Cream, Hidden Valley Ranch Dry Dips Mix. more...


Comments 
Yum! 
05 Mar 20 by member: Gotheka

     
 

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