Retta Smith's Journal, 20 June 2019

I am getting ready to prepare and cook chili for us for dinner.

Diet Calendar Entries for 20 June 2019:
714 kcal Fat: 24.44g | Prot: 47.54g | Carb: 90.71g.   Dinner: Talking Rain Sparkling Ice - Black Raspberry, Kraft American Cheese Slice, Ole Extreme Wellness Spinach & Herbs Tortilla Wraps, Vegetarian Chili (with Meat Substitute). more...
3084 kcal Activities & Exercise: Bike Machine (Cycling) - 25 minutes, Resting - 15 hours and 35 minutes, Sleeping - 8 hours. more...

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Looks delicious! I make bolognese sauce (think Italian no-bean chili) and eat that, sometimes over zucchini zoodles but more often w/o, like chili. 
20 Jun 19 by member: gz9gjg
Thank you @gz9gjg it sounds good thanks 
20 Jun 19 by member: Retta Smith

     
 

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