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Pepperoni Pizza Made with Fat Head Dough. The dough recipe called for 1.5 cups of Mozz. I did 1 cup Mozz & 1/2 cup of Parm. It was yummy and came in at 4.3 net carbs per serving. :)
Diet Calendar Entry for 18 July 2018:
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1058 kcal
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Fat: 90.85g | Prot: 46.72g | Carb: 17.15g.
Breakfast: Coffee. Lunch: Fat Head pizza. Dinner: Hellmann's Real Mayonnaise, Vinegar, Olive Oil, Parmesan Cheese (Grated), Italian Salad Dressing, Spinach, Lettuce, Kroger Split Chicken Breasts with Bone. Snacks/Other: Ghirardelli Ghiradelli Intense Dark 92%, Smucker's Natural Creamy Peanut Butter. more...
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 Comments
looks great, you did not need anything else?? and just bake the crust first to firm it up?? I found a site with some actual dough recipes I will eventually test. a bit more complicated though. actually use baking powder or soda. I think the base is coconut flour.
18 Jul 18 by member: baskington
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This is what I did. Microwave 1 cup Mozz, 1/2 Cup Parm, and 1 Ounce Cream Cheese for 1 minute. Stir and microwave for 30 seconds. Stir add 1 egg and 3/4 cup of almond flour. Mix real good (with wet hands) Lay out on parchment and cook for 10 minutes @ 375. Add toppings and cook for 10-20 minutes. I added olive oil to the crust before the toppings to up the fat content.
18 Jul 18 by member: Kim4dogNite
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I have been searching for almond flour here in Mexico for a few weeks. Sometimes it comes in but then it will be weeks before I see it again. I picked up some coconut flour the other day to make one of these pizza crusts. I heard coconut flour is more absorbent and if substituted needs less flour or more moisture. Anyone have recommendations?
18 Jul 18 by member: 00Marx00
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I bought mine from Amazon, if that helps any.
18 Jul 18 by member: Kim4dogNite
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You can also grind your own almonds..in a hi speed blender. Please try the fathead dough with cauliflower
18 Jul 18 by member: patsypureheart
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THAT looks so good! I have made fathead bagels, but haven't tried the pizza dough yet. One day soon!
18 Jul 18 by member: Pixie68
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@patsypureheart That's probably what I will end up doing. I have my grandmother's old bench grinder and a bag of almonds sitting around. I think I will experiment this weekend. :)
18 Jul 18 by member: 00Marx00
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18 Jul 18 by member: 612LNZ
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19 Jul 18 by member: adefwebserver
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