Weigh In record (no journal entry) for 23 May 2018
Diet Calendar Entry for 23 May 2018:
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2090 kcal
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Fat: 69.07g | Prot: 162.57g | Carb: 200.63g.
Breakfast: Cafe Valley Bakery Lemon Poppyseed Mini Muffins, Cantaloupe Melons , Back to Nature Classic Granola, Plain Yogurt. Lunch: Turkey Submarine Sandwich with Cheese, Lettuce, Tomato and Spread. Dinner: Victoria Marsala Sauce, Veal Cutlet or Steak, Spaghetti. more...
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