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Lamb Ribs (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
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Nutrition Facts
Amount Per Serving
Calories
48
% Daily Values*
Total Fat
2.62g
3%
Saturated Fat
0.936g
5%
Trans Fat
-
Polyunsaturated Fat
0.238g
Monounsaturated Fat
1.052g
Cholesterol
19mg
6%
Sodium
20mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
5.66g
Vitamin D
-
Calcium
3mg
0%
Iron
0.47mg
3%
Potassium
75mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:08 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (51%)
Protein (49%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
48
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Fat
2.62g
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Carbs
0g
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Protein
5.66g
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| There are 48 calories in 1 ounce of Lamb Ribs (Lean Only, Trimmed to 1/4" Fat, Choice Grade). |
| Calorie breakdown: 51% fat, 0% carbs, 49% protein. |
Common Serving Sizes:
Related Types of Ribs:
Related Types of Lamb:
See Also:
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Lamb Ribs (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
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Lamb Ribs (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
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Lamb (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
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Lamb Ribs (Trimmed to 1/4" Fat, Choice Grade)
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Lamb Ribs (Lean Only Eaten)
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