Food database and calorie counter Source: USDA

Beef Vegetable Soup (Canned, Condensed)

Nutrition Facts
Serving Size: 1 cup
Amount Per Serving
Calories from Fat 34
Calories 158
% Daily Values*
Total Fat 3.79g 6%
  Saturated Fat 1.707g 9%
  Polyunsaturated Fat 0.226g  
  Monounsaturated Fat 1.606g  
Cholesterol 10mg 3%
Sodium 1584mg 66%
Potassium 346mg  
Total Carbohydrate 20.36g 7%
  Dietary Fiber 4g 16%
  Sugars 2.23g  
Protein 11.17g  
Vitamin A 156% Vitamin C 8%
Calcium 3% Iron 12%
of RDI*
(158 calories)
8% of RDI
Calorie Breakdown:
Carbohydrate (51%)
Fat (22%)
Protein (27%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 158 calories in 1 cup of Beef Vegetable Soup (Canned, Condensed).
Calorie breakdown: 22% fat, 51% carbs, 27% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 18
100 g 63
1 cup 158
1 can (10.75 oz) 192

Related Types of Soups:

Tomato Soup
Vegetable Soup (Canned, Condensed)
Chicken Noodle Soup
Miso Soup
Chicken Soup
Taco Soup
  view more soups nutritional info

See Also:

Vegetable Soup (with Equal Volume Water, Canned)
Vegetable Soup (Low Sodium, Condensed, Canned)
Vegetable with Beef Broth (Canned, Condensed)
Beef Mushroom Soup (Canned, Condensed)
Beef Noodle Soup (Canned, Condensed)
  view more results
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