Food Search
71 to 80 of 2004 for Cooked Salmon
Cereal (Cooked)
Per 1 cup of cooked - Calories: 149kcal | Fat: 2.45g | Carbs: 26.02g | Protein: 6.22g
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Nutrition Facts - Similar
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Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 oz - Calories: 81kcal | Fat: 4.79g | Carbs: 1.16g | Protein: 7.72g
Other sizes:
1 unit - 314kcal
, 1/2 chicken, bone removed - 524kcal
, 1 lb - 1293kcal
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Nutrition Facts - Similar
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Chum Salmon
Per 100 g - Calories: 120kcal | Fat: 3.77g | Carbs: 0.0g | Protein: 20.14g
Other sizes:
1/2 fillet - 238kcal
, 3 oz - 102kcal
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Nutrition Facts - Similar
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Chum Salmon (Drained Solids with Bone, Without Salt, Canned)
Per 3 oz - Calories: 120kcal | Fat: 4.68g | Carbs: 0.00g | Protein: 18.22g
Other sizes:
1 can - 520kcal
, 1 lb - 640kcal
, 100 g - 141kcal
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Nutrition Facts - Similar
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Millet (Cooked)
Per 100 g - Calories: 118kcal | Fat: 1.00g | Carbs: 23.57g | Protein: 3.50g
Other sizes:
1 cup of cooked - 205kcal
, 1 cup, dry, yields - 893kcal
, 1 serving - 137kcal
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Nutrition Facts - Similar
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Chicken Dark Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 oz - Calories: 72kcal | Fat: 4.47g | Carbs: 0.00g | Protein: 7.36g
Other sizes:
1 unit - 256kcal
, 100 g - 253kcal
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Nutrition Facts - Similar
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Chum Salmon (Cooked, Dry Heat)
Per 3 oz - Calories: 131kcal | Fat: 4.11g | Carbs: 0.00g | Protein: 21.95g
Other sizes:
1/2 fillet - 237kcal
, 1 lb - 699kcal
, 100 g - 154kcal
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Nutrition Facts - Similar
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Chicken Skin (Broilers or Fryers, Stewed, Cooked)
Per 1 unit - Calories: 160kcal | Fat: 14.54g | Carbs: 0.00g | Protein: 6.70g
Other sizes:
1/2 chicken, skin only - 261kcal
, 1 oz - 103kcal
, 1 lb - 1647kcal
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Nutrition Facts - Similar
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Spicy Salmon Rolls
Per 1 roll - Calories: 189kcal | Fat: 2.27g | Carbs: 32.42g | Protein: 8.94g
Other sizes:
1 piece - 47kcal
, 1 serving - 189kcal
, 100 g - 158kcal
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Nutrition Facts - Similar
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Salmon Sushi
Per 1 piece - Calories: 48kcal | Fat: 0.36g | Carbs: 9.00g | Protein: 1.85g
Other sizes:
100 g - 170kcal
, 1 oz - 48kcal
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Nutrition Facts - Similar
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