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Progresso

Vegetable Classics Split Pea with Bacon Soup

Nutrition Facts
Serving Size 1 cup (244 g)
Amount Per Serving
Calories
150
 
% Daily Values*
Total Fat
2.50g
3%
Saturated Fat
0.500g
3%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
5mg
2%
Sodium
650mg
28%
Total Carbohydrate
29.00g
11%
Dietary Fiber
4.0g
14%
Sugars
3.00g
Protein
9.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 10 Apr 22 05:57 PM
8%
of RDI*
(150 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (66%)
 
Fat (13%)
 
Protein (21%)
* Based on a RDI of 2000 calories

Photos

Progresso Vegetable Classics Split Pea with Bacon Soup
 

Nutrition summary:

Calories
150
Fat
2.5g
Carbs
29g
Protein
9g
There are 150 calories in 1 cup (244 g) of Progresso Vegetable Classics Split Pea with Bacon Soup.
Calorie breakdown: 13% fat, 66% carbs, 21% protein.

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