| Food database and calorie counter |
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1 medium (yield after cooking, bone removed)
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Nutrition Facts
| Serving Size |
1 medium (yield after cooking, bone removed) |
Amount Per Serving
Calories
160
% Daily Values*
Total Fat
10.68g
14%
Saturated Fat
2.634g
13%
Trans Fat
-
Polyunsaturated Fat
2.679g
Monounsaturated Fat
4.355g
Cholesterol
40mg
13%
Sodium
159mg
7%
Total Carbohydrate
5.41g
2%
Dietary Fiber
0.2g
1%
Sugars
0.12g
Protein
9.85g
Vitamin D
-
Calcium
10mg
1%
Iron
0.76mg
4%
Potassium
73mg
2%
Vitamin A
19mcg
2%
Vitamin C
0mg
0%
Note:
Includes: NS as to prepared with skin; NS as to coated or uncoated; Shake-n-Bake
Last updated: 21 Aug 07 07:33 AM
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8%
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of RDI*
(160 calories)
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Calorie Breakdown:
Carbohydrate (14%)
Fat (61%)
Protein (25%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
160
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Fat
10.68g
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Carbs
5.41g
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Protein
9.85g
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| There are 160 calories in 1 medium Baked or Fried Coated Chicken Wing with Skin (Skin/Coating Eaten). |
| Calorie breakdown: 61% fat, 14% carbs, 25% protein. |
Other Common Serving Sizes:
Related Types of Chicken Wings:
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See Also:
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