| Food database and calorie counter |
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Baked or Fried Coated Chicken with Skin (Skin/Coating Not Eaten)
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Nutrition Facts
| Serving Size |
1 oz of boneless (yield after skin/coating removed) |
Amount Per Serving
Calories
43
% Daily Values*
Total Fat
1.83g
2%
Saturated Fat
0.417g
2%
Trans Fat
-
Polyunsaturated Fat
0.508g
Monounsaturated Fat
0.682g
Cholesterol
20mg
7%
Sodium
86mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
6.14g
Vitamin D
-
Calcium
3mg
0%
Iron
0.23mg
1%
Potassium
53mg
1%
Vitamin A
3mcg
0%
Vitamin C
0mg
0%
Note:
Includes: NS as to prepared with skin; NS as to coated or uncoated; Shake-n-Bake
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (40%)
Protein (60%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
43
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Fat
1.83g
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Carbs
0g
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Protein
6.14g
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| There are 43 calories in 1 ounce of boneless (yield after skin/coating removed) Baked or Fried Coated Chicken with Skin (Skin/Coating Not Eaten). |
| Calorie breakdown: 40% fat, 0% carbs, 60% protein. |
Common Serving Sizes:
Related Types of Fried Chicken:
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See Also:
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