| April 2017 |
| Mon 10th: |
305 *
|
17%
|
fat: 21.00g |
| |
protein: 23.00g |
| |
carbs: 4.00g |
|
-
|
-
|
| Wed 5th: |
576 *
|
32%
|
fat: 10.31g |
| |
protein: 21.73g |
| |
carbs: 114.54g |
|
-
|
-
|
| December 2016 |
| Fri 9th: |
120 *
|
7%
|
fat: 0.00g |
| |
protein: 12.00g |
| |
carbs: 19.00g |
|
-
|
-
|
| Thu 8th: |
1464 *
|
81%
|
fat: 65.39g |
| |
protein: 93.95g |
| |
carbs: 126.59g |
|
3421*
|
 1957
|
| Wed 7th: |
500 *
|
28%
|
fat: 40.00g |
| |
protein: 36.00g |
| |
carbs: 0.00g |
|
2987
|
2487
|
| Tue 6th: |
1329 *
|
74%
|
fat: 52.36g |
| |
protein: 55.94g |
| |
carbs: 142.07g |
|
3465*
|
2136
|
| Mon 5th: |
1640 *
|
91%
|
fat: 60.77g |
| |
protein: 133.17g |
| |
carbs: 137.20g |
|
3465*
|
1825
|
| Sun 4th: |
910 *
|
51%
|
fat: 21.50g |
| |
protein: 97.00g |
| |
carbs: 88.00g |
|
2232
|
1322
|
| Sat 3rd: |
2750 *
|
153%
|
fat: 35.94g |
| |
protein: 69.64g |
| |
carbs: 219.84g |
|
2232
|
 518
|
| Fri 2nd: |
3293 *
|
183%
|
fat: 49.70g |
| |
protein: 56.11g |
| |
carbs: 336.72g |
|
3002*
|
291
|
| Thu 1st: |
1699 *
|
94%
|
fat: 80.17g |
| |
protein: 199.10g |
| |
carbs: 34.06g |
|
3002*
|
1303
|
| November 2016 |
| Wed 30th: |
1124 *
|
62%
|
fat: 41.61g |
| |
protein: 66.65g |
| |
carbs: 117.07g |
|
3002*
|
1878
|
| Tue 29th: |
1651 *
|
92%
|
fat: 50.18g |
| |
protein: 114.21g |
| |
carbs: 177.12g |
|
3002*
|
1351
|
| Mon 28th: |
971 *
|
54%
|
fat: 34.68g |
| |
protein: 33.21g |
| |
carbs: 118.12g |
|
3002*
|
2031
|
| Sun 27th: |
2171 *
|
121%
|
fat: 70.73g |
| |
protein: 175.32g |
| |
carbs: 216.23g |
|
2232
|
61
|
| Sat 26th: |
1880 *
|
104%
|
fat: 106.00g |
| |
protein: 74.00g |
| |
carbs: 136.00g |
|
2232
|
352
|
| Fri 25th: |
1466 *
|
81%
|
fat: 65.14g |
| |
protein: 138.44g |
| |
carbs: 88.00g |
|
3002*
|
1536
|
| Thu 24th: |
1559 *
|
87%
|
fat: 79.17g |
| |
protein: 167.10g |
| |
carbs: 34.06g |
|
3483*
|
1924
|
| Wed 23rd: |
1881 *
|
104%
|
fat: 56.18g |
| |
protein: 130.21g |
| |
carbs: 206.12g |
|
3483*
|
1602
|
| Tue 22nd: |
736 *
|
41%
|
fat: 19.14g |
| |
protein: 86.44g |
| |
carbs: 59.00g |
|
3002*
|
2266
|
