Roasted Vegetable Sauce Recipes

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	Sweet Sour Cream Sauce by member: ranchwoman A sauce that can be used in place of whipped cream. Per serve - Energy: 88kcal \| Carb: 6.26g \| Prot: 1.99g \| Fat: 6.01g
	Tuna Vegetable Salad with Cheesy Dressing by member: Mirej A heavenly good low calorie tasty tuna salad. Per serve - Energy: 186kcal \| Carb: 20.95g \| Prot: 19.28g \| Fat: 2.70g
	Broiled Chicken Hearts in Vegetable Soup by member: richping1 Savory and nutritious dish. Per serve - Energy: 208kcal \| Carb: 13.63g \| Prot: 15.51g \| Fat: 10.49g
	Roasted Cauliflower with Parmesan and Almonds by member: tekoy Tasty dish that offers a change from classic cauliflower cheese. Per serve - Energy: 196kcal \| Carb: 33.25g \| Prot: 7.73g \| Fat: 5.60g
	Roasted Butternut Squash with Rosemary & Balsamic by member: ImLuuvd A very satisfying recipe that you can serve for Thanksgiving. Per serve - Energy: 84kcal \| Carb: 16.62g \| Prot: 1.44g \| Fat: 2.41g
	Serbian Beef, Vegetable and Potato Bake by member: NancyJohnson An easy one dish recipe that's a complete meal. Per serve - Energy: 364kcal \| Carb: 36.66g \| Prot: 17.36g \| Fat: 15.75g
	Vegetable and Cheese Stuffed Chicken Breasts by member: susieq1941 A fancy chicken dish consisting of breasts stuffed with broccoli and cauliflower florets and feta cheese. Per serve - Energy: 336kcal \| Carb: 8.67g \| Prot: 58.68g \| Fat: 6.36g
	Basil Chicken Primavera with Alfredo Sauce by member: 330poundwoman Basil chicken with assorted vegetables in a rich alfredo sauce covering whole wheat pasta. Per serve - Energy: 339kcal \| Carb: 45.66g \| Prot: 19.69g \| Fat: 9.95g
	Indonesian-Style Eggplant with Spicy Peanut Sauce by member: Ilo A delicious and spicy, good vegetarian meal with healthy fats. Per serve - Energy: 175kcal \| Carb: 13.05g \| Prot: 6.24g \| Fat: 12.18g
	Orange Roughy in Scallion and Ginger Sauce by member: sunnydaydream This delicious sauce can be used with many types of fish. Per serve - Energy: 291kcal \| Carb: 8.68g \| Prot: 39.31g \| Fat: 6.16g
	Chinese Style Green Beans in Garlic Sauce by member: ubertrim A simple and tasty re-creation of a favorite Chinese restaurant side dish with fresh green beans and oyster, garlic and soy sauce. Per serve - Energy: 54kcal \| Carb: 7.94g \| Prot: 1.58g \| Fat: 2.38g
	Steak sauce with Peppers and Onions by member: janmaries Like a steak sandwich for your pasta! Per serve - Energy: 178kcal \| Carb: 9.71g \| Prot: 7.00g \| Fat: 12.47g
	Crunchy Chicken Stir-Fry with Sticky Orange Sauce by member: Lucybell33 Quick, easy and tangy Chinese-style dish. Per serve - Energy: 534kcal \| Carb: 73.72g \| Prot: 32.29g \| Fat: 11.56g
	Roasted Red Pepper and Tomato Basil Bisque by member: StopMunching The rich blend of roasted peppers and tomatoes make this soup a treat. Per serve - Energy: 182kcal \| Carb: 20.45g \| Prot: 6.04g \| Fat: 10.12g
	Roasted Chicken Thighs with Fall Fruit Salsa by member: westcoast88 A fall favorite that chicken lovers will enjoy no matter the season. Per serve - Energy: 370kcal \| Carb: 36.67g \| Prot: 18.54g \| Fat: 17.93g
	Chicken and Green beans with Ginger Oyster Sauce by member: cjbbw Stir fried chicken and green beans with oyster sauce and fresh grated ginger. Per serve - Energy: 450kcal \| Carb: 61.24g \| Prot: 43.59g \| Fat: 2.61g
	Balsamic Vinegar Vegetable Blend with Bell Peppers by member: Ladybug_gee Balsamic flavored yummy mixed vegetables. Per serve - Energy: 33kcal \| Carb: 6.93g \| Prot: 2.05g \| Fat: 0.36g
	Crockpot Chicken Vegetable and Brown Rice Soup by member: MommieAnya0220 A veggie and chicken soup with brown rice to keep you warm when the cold keeps you in. Per serve - Energy: 78kcal \| Carb: 13.09g \| Prot: 5.07g \| Fat: 0.98g
	Roasted Asparagus with Red Potatoes and Onion by member: livelifefully Easy, delicious and healthy veggies make a lovely side dish. Per serve - Energy: 136kcal \| Carb: 23.06g \| Prot: 3.71g \| Fat: 3.63g
	Balsamic and Olive Oil Roasted Brussels Sprouts by member: PaigeRD A delicious and healthy way to prepare brussels sprouts. Per serve - Energy: 82kcal \| Carb: 11.41g \| Prot: 3.88g \| Fat: 3.72g

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