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Diet Calendar Entry for 03 March 2018:
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919 kcal
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Fat: 53.39g | Prot: 77.80g | Carb: 30.70g.
Lunch: Farofa, Carne de Vaca do Lagarto - Topo (Cortada até 0,3 cm de Gordura), Tomates, Alface Americana, Estrogonofe de Carne, Cenouras Cozidas, Couve-Flor Cozida (de Couve-Flor Fresca). Dinner: Torta de Frango Low Carb. Snacks/Other: Bife de Carne de Vaca. more...
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