I have been MIA for a long time...I've been on quarantine for a long time. I call it the wait and see game...let's stay home and wait and see if you get sick in 14 days lol. It wasn't me though, I have school age kids so each of them was exposed (at different times). Thankfully we made it out with no positive tests.
I've been doing good on with my eating even with having to work from home and having food around me all day. However, I did get some blood work done and I am pre-diabetic. Likely it's genetic and from having gestational diabetes 3xs. So here's my question, I definitely don't want to lose anymore weight and I don't eat much by way of carbs, so what else is there for me to do, so that I don't become diabetic or do I just keep doing what I'm doing?
Hope everyone is staying safe.
