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Hello and Happy Friday FS!
Busy morning! Finished laundry and cleaned the house to allow playtime the rest of the weekend with my Granddaughter! I did make hard boiled eggs, a pork loin roast, baked potatoes and broccoli and cut up veggies to snack on. That way hubby can have food in case play time monopolizes all my time … and it will! Parents warned me she was a bear last night due to cutting more teeth. She already has 12 teeth at almost 14months old. But, she was an absolute angel and we had fun singing, reading and playing. Her parents said have fun…I always respond we will … staying up all night watching TV and eating junk food! 🤣🤣
Hope your Friday was a great one and have a fabulous, sunshiny weekend! 💃🌞
Diet Calendar Entry for 15 October 2021:
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855 kcal
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Fat: 22.43g | Prot: 46.31g | Carb: 79.56g.
Breakfast: Coffee (Brewed From Grounds), Nature's Touch Organic Wild Blueberries, Chobani 0% Plain Greek Yogurt (8 oz), grape nuts 2 tbsp (for yogurt). Lunch: Wal-Mart Fresh Pineapple, Breakstone's 2% Milkfat Lowfat Cottage Cheese, Reddi-wip Original Dairy Whipped Topping. Dinner: Carrots, Broccoli, Pork Loin (Whole, Lean Only), Russet Potatoes (Flesh and Skin, Baked). Snacks/Other: Kirkland Signature Mixed Nuts, Michelob Ultra Pure Gold. more...
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