Warm Spiced Non-Alcoholic Cocktail

Ingredients

• 1 dash black pepper, to taste
• 1 dash salt, to taste
• 1/2 tsp drained horseradish
• 1 g hot pepper sauce (1-2 drops or to taste)
• 2 cups beef broth
• 1 g worcestershire sauce (1 tsp)
• 1/2 g grated onion (1/2 tsp)
• 4 g tomato sauce (4 tsps)

Directions

1. Stir together the broth, tomato sauce, onion, Worcestershire sauce, horseradish, hot pepper sauce, salt and pepper in a small saucepan.
2. Heat over medium heat, stirring occasionally, until warmed through.
3. Divide between 2 mugs and serve.