Prep Time: 15 mins
Cook Time: 30 mins
Rating:
fatsecret members overall average rating
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An easy, satisfying Thai chicken pasta.
Ingredients
Directions
- Heat 2 tablespoons of the dressing in large skillet on medium heat.
- Add chicken; cook and stir 5 minutes or until cooked through.
- Stir in remaining dressing, water, broth, soy sauce and peanut butter. Bring to boil. Add spaghetti; cover. Simmer 5 minutes.
- Add vegetables; mix lightly. Simmer, covered, 4 to 6 minutes or until fettuccine is tender.
- Note: each serving is 3/4 cup.
296 members have added this recipe to their cookbook.
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 Reviews
Great Recipe =)
16 Sep 11 by member: TankRene
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It was good, smelled better than it tasted. I would recommend changing the serving size to grams instead of 3/4 cup, definitely appreciate precise calorie calculations!
11 Oct 11 by member: IvvIBig_DIvvI
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It is not suited for me to brin to a pot luck, because the Peanut Butter did not taste right after sitting for a while. It was good when it was taken off the stove! Thank You
13 Oct 11 by member: alohafrank
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I used Zucchini and red pepper instead of Broccli and I added some onion. I also added some Sriracha and ceyenne pepper to fire it up a bit! I used Natural peanut butter also so I saved a little sugar there. However, I did use sweetened Rice Vinegar (Mirin) to cook the chicken in. I don't keep many salad dressings around the house.
09 Mar 12 by member: Shigatsumoon
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Mmmm... delicious thank you for sharing.
My husband says it tastes just like the one at the cheesecake factory :)
14 Mar 12 by member: Gina la latina
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Nutrition summary:
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There are 328 calories in 1 serving of Thai Peanut Chicken. |
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Calorie break-down: 14% fat, 55% carbs, 31% protein. |
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 45
Calories 328
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| % Daily Values* |
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Total Fat
5.03g
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8% |
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Saturated Fat
0.805g
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4% |
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Polyunsaturated Fat
1.113g
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Monounsaturated Fat
1.352g
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Cholesterol
40mg
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13% |
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Sodium
1194mg
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50% |
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Potassium
266mg
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Total Carbohydrate
44.31g
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15% |
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Dietary Fiber
4.1g
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16% |
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Sugars
6.96g
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Protein
25.39g
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| Vitamin A
137% |
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Vitamin C
5% |
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| Calcium
4% |
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Iron
7% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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16%
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of RDI*
(328 calories)
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Calorie Breakdown:
Carbohydrate (55%)
Fat (14%)
Protein (31%)
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* Based on a RDI of 2000 calories
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did you know?
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1 other member has added this recipe to their cookbook for Gina la latina's own diet.
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