Prep Time: 5 mins
Cook Time: 15 mins
Rating:
fatsecret members overall average rating
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An easy and delicious low calorie side dish.
Ingredients
Directions
- Cut the cabbage in half and remove the stem. Slice cabbage very thinly.
- Put cabbage into a large pot with the balsamic vinegar, olive oil, raisins and water Stir to coat cabbage.
- Cover the pot and cook over medium heat until tender, about 15 minutes. Stir occasionally.
- Add lemon juice, salt and pepper to taste.
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