Rating:
fatsecret members overall average rating
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A yummy low carb alternative to biscuits and gravy.
Ingredients
Directions
- Crumble and brown sausage.
- Add light and heavy cream, and pepper and stir well.
- Simmer (reduce) until thickened to your liking.
- Pour over scrambled eggs.
215 members have added this recipe to their cookbook.
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 Reviews
I made this for my whole family and they loved it.
03 Mar 10 by member: Ronsgirl
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This SOUNDS and LOOKS really good. but, it's mostly fat, and 1 serving would be HALF of my rdi. What would be the point. This isn't even almost a little bit healthy.
09 May 10 by member: sarahkap83
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I can NOT wait to use this recipe!
06 Mar 11 by member: kristihook82
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absolutely hit the spot! I did add some ground sage as that is my favorite in sausage gravy but other than that A+
18 May 12 by member: afwifey1998
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Nutrition summary:
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There are 858 calories in 1 serving of Sausage Gravy over Eggs. |
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Calorie break-down: 84% fat, 3% carbs, 13% protein. |
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 718
Calories 858
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| % Daily Values* |
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Total Fat
79.77g
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123% |
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Saturated Fat
37.372g
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187% |
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Polyunsaturated Fat
7.458g
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Monounsaturated Fat
29.068g
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Cholesterol
544mg
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181% |
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Sodium
1018mg
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42% |
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Potassium
508mg
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Total Carbohydrate
5.44g
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2% |
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Dietary Fiber
0.1g
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0% |
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Sugars
1.71g
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Protein
29.68g
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| Vitamin A
40% |
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Vitamin C
2% |
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| Calcium
15% |
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Iron
14% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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43%
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of RDI*
(858 calories)
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Calorie Breakdown:
Carbohydrate (3%)
Fat (84%)
Protein (13%)
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* Based on a RDI of 2000 calories
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