Add to my cookbook
Add to food diary
Yields:
6 servings
Meal Type:
Soups
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Roasted Red Pepper Soup

A very "red" soup with peppers and tomatoes.

Ingredients

Directions

  1. Place the peppers skin side up, and the tomatoes, cut side up in a roasting tin.
  2. Drizzle with 2 teaspoons of olive oil, sprinkle with sugar and basil.
  3. Season and roast for 1 hour at 190 °C (375 °F).
  4. Meanwhile, gently cook the onion and garlic in remaining oil, cover for 15 minutes.
  5. Add contents of roasting tin and stock, cover and bring to the boil.
  6. Cool and puree. Season and serve either warm or chilled, sprinkle with basil.
  7. Note: based on a recipe that was served at Posh & Becks wedding breakfast.
38 members have added this recipe to their cookbook.
 

Reviews 
absolutely delicious, will be having it again
11 Mar 12 by member: Pusscat123
this is SBD friendly, but you would have to use sugar substitute
23 Jan 11 by member: mdaley40

     
 

Review This Recipe



 Sign in to review this recipe
 

Other Related Links

Kitchen


Related Recipe Collections

Low Point Recipes Low Cholesterol Recipes 100-200 Calorie Recipes Soup Recipes

Other Related Recipes

Healthy, high-fiber dish.
Delicious breakfast or snack fresh from the oven.
by: missypen
Healthy vegetarian salad with low calories per serving.
by: missypen
Delicious, low-calorie dish.
by: sawbliss
Quick and tasty appetizer.
A yogurt-based sauce that can be stored in the fridge for 2 weeks.

Share Your Recipes!

Nutrition summary:

There are 119 calories in 1 serving of Roasted Red Pepper Soup.
Calorie break-down: 36% fat, 54% carbs, 10% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
118
 
% Daily Values*
Total Fat
5.16g
7%
Saturated Fat
0.734g
4%
Trans Fat
0g
Polyunsaturated Fat
0.786g
Monounsaturated Fat
3.338g
Cholesterol
0mg
0%
Sodium
445mg
19%
Total Carbohydrate
17.32g
6%
Dietary Fiber
4g
14%
Sugars
9.19g
Protein
3.11g
Vitamin D
-
Calcium
21mg
2%
Iron
1.29mg
7%
Potassium
595mg
13%
Vitamin A
299mcg
33%
Vitamin C
251.2mg
279%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
6%
of RDI*
(118 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (54%)
 
Fat (36%)
 
Protein (10%)
* Based on a RDI of 2000 calories

Get the app
    
© 2024 FatSecret. All rights reserved.