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fatsecret members overall average rating
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Roasted Butternut Squash with Rosemary & Balsamic
A very satisfying recipe that you can serve for Thanksgiving.
Ingredients
Directions
- Preheat oven to 400 °F (200 °C).
- Toss squash cubes with olive oil, balsamic vinegar, and rosemary. Put on cookie sheet or dish large enough to hold it in a single layer.
- Roast until squash is very soft and starting to get slightly caramelized.
- Note: No one will know how healthy this recipe is but you!
286 members have added this recipe to their cookbook.
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average member rating
for You: On a Diet :
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on You: On a Diet :
| Vegetables and Vegetable Products |
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Favorable*
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| Oils |
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Moderation*
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| Spices and Herbs |
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OK*
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| food groups ordered by calorie contribution to recipe. |
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Reviews
I love the flavors in this recipe!
05 Nov 07 by member: Pats
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This dish is a TREAT to me! Taste sweet and buttery. Once out of the oven, you're supposed to add another 1taspoon of balsamic and mix it up. I have done this both ways. My husband likes it without the last added teaspoon. I like it both ways. I hope it helps those people who are having the sweet & buttery dish withdrawls!
05 Nov 07 by member: ImLuuvd
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I absolutely loveeee this and could eat the whole dang squash!! I don't add salt to avoid the extra sodium and the vinegar seems to be plenty enough flavor for me. :) I highly recommend it!! AND it's a low glycemic index food, so GO FOR IT! :)
05 Nov 07 by member: bullytrouble
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I cut the serving size in half for Atkins, but this is a great nutritionally dense food. I also added some melted butter when I served it. It is delicious, the herbs make a big difference.
20 Nov 07 by member: sararay
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this sounds fabulous! can't wait to try it!!!!!!
30 Nov 07 by member: lisaroman
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What a wonderful way to work this vegetable into your diet! Great alongside a holiday turkey.
18 Dec 07 by member: HealthyLife
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Wow it sounds great! I think I'll try it next week.
20 Dec 07 by member: surrealchereal
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One word. Yummo! I made it tonight. So simple and so delicious. Thanks for sharing!
07 Jan 08 by member: wannabethin
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Made this tonight and the entire family loved it!! They gave it a big thumbs-up and this never happens. Instead of baking we put it on the grill in foil along side a pork tenderloin. Yummy!!
18 Aug 08 by member: Karenfit4life
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its amazing how butternut squash tastes like it has so much sugar(cuz of the sweetness) but its au naturale flavor! I LOVE IT! so low in sugar but tastes so yummy
07 Nov 08 by member: riverxhawkxlove
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* opinions expressed on this site are those of the FatSecret members and do not necessarily reflect the views of You: On a Diet