Pinto Beans with Smoked Ham Hock
Rating:
fatsecret members overall average rating
|
Pinto Beans with Smoked Ham Hock
For some really good beans with plenty of taste.
Ingredients
Directions
- Combine beans and ham hocks in a large pot, cover with water.
- Add chili powder, garlic powder, salt and pepper to taste.
- Bring to boil and simmer uncovered for 3-4 hours until beans are tender.
18 members have added this recipe to their cookbook.
|
| |
|
|
| |
Review This Recipe
Sign in to review this recipe
|
|
|
Other Related Links
Kitchen
Related Recipe Collections
High Fiber Recipes
Side Dish Recipes
Bean Appetizer Recipes
Ham Recipes
Other Related Recipes
|
Tasty breakfast using 5 ingredients.
|
|
The perfect side dish for any meal.
|
|
Just like the real thing only creamier and not fried.
|
|
Made with sliced ham or turkey as the crust. Meat and veggies can be exchanged as desired and Tabasco can be h ...
|
|
Very tasty breakfast.
|
|
This yummy version adds paprika and a creamy white wine sauce worthy of its own blue ribbon. Two blue ribbon t ...
|
|
Share Your Recipes!
|
Nutrition summary:
|
 |
There are 330 calories in 1 serving of Pinto Beans with Smoked Ham Hock. |
|
Calorie break-down: 47% fat, 31% carbs, 21% protein. |
|
Nutrition Facts
Amount Per Serving
Calories
330
% Daily Values*
Total Fat
18.06g
23%
Saturated Fat
5.064g
25%
Trans Fat
0g
Polyunsaturated Fat
0.83g
Monounsaturated Fat
0.429g
Cholesterol
37mg
12%
Sodium
881mg
38%
Total Carbohydrate
26.76g
10%
Dietary Fiber
8.1g
29%
Sugars
1.73g
Protein
18.28g
Vitamin D
-
Calcium
75mg
6%
Iron
2.99mg
17%
Potassium
440mg
9%
Vitamin A
93mcg
10%
Vitamin C
5.6mg
6%
|
16%
|
of RDI*
(330 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (32%)
Fat (47%)
Protein (21%)
|
|
* Based on a RDI of 2000 calories
|