Prep Time: 15 mins
Cook Time: 20 mins
Meal Types:
Appetizers
Snacks
Lunch
Rating:
fatsecret members overall average rating
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Delicious mini pizzas using muffin pans.
Ingredients
Directions
- Pre-heat oven to 375° F (190° C). Grease a 24-cup mini-muffin pan.
- In a large bowl, whisk together the flour, baking powder, Italian seasoning, salt and red pepper flakes (if using) ; whisk in the milk and egg.
- Stir in the mozzarella, parmesan and pepperoni; let stand for 10 minutes.
- Stir the batter and divide among the mini-muffin cups.
- Bake until puffed and golden, 20 to 25 minutes.
- Meanwhile, microwave the pizza sauce until warmed through.
- Serve the puffs with the pizza sauce for dipping.
296 members have added this recipe to their cookbook.
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 Reviews
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ingredients are missing in the listing....i.e. baking powder and Italian seasonings
27 Jul 11 by member: healthyeater2
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how much baking powder do you need?
16 Aug 11 by member: holcombebabe
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3/4 tsp baking powder
29 Dec 11 by member: worthit
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WOW! This is fantastic, even my husband loved this receipe, and he is very picky. I did substitute Carblite in the receipe, just because we really have to watch the carbs. I got the carbs down to 0.8, and the calories down to 101.
Their is so much you can do with this receipe, like using sausage, bacon bits, taco meat, ham etc....
29 Dec 11 by member: Bad Biker Ga
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Good recipe once you figure out the baking powder and italian seasonings measurements. Definitely much better served hot or warm. I used ham instead of pepperoni. Everyone seem to enjoy at the party I brought them too.
24 Jan 12 by member: Madd Cat
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These mini muffins are positively yummy!
13 May 12 by member: Greymist
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Nutrition summary:
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There are 107 calories in 1 serving of Pepperoni Pizza Muffins. |
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Calorie break-down: 38% fat, 29% carbs, 33% protein. |
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 40
Calories 107
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| % Daily Values* |
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Total Fat
4.45g
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7% |
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Saturated Fat
2.374g
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12% |
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Polyunsaturated Fat
0.151g
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Monounsaturated Fat
0.958g
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Cholesterol
30mg
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10% |
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Sodium
280mg
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12% |
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Potassium
83mg
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Total Carbohydrate
7.69g
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3% |
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Dietary Fiber
0.3g
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1% |
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Sugars
1.52g
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Protein
8.59g
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| Vitamin A
1% |
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Vitamin C
0% |
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| Calcium
20% |
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Iron
1% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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5%
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of RDI*
(107 calories)
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Calorie Breakdown:
Carbohydrate (29%)
Fat (38%)
Protein (33%)
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* Based on a RDI of 2000 calories
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