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Yields:
6 servings
Prep Time:
2 mins
Cook Time:
15 mins
Meal Types:
Breads & Baked Products
Desserts
Snacks
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Oat Banana Cookies

Cookies made from just 3 ingredients.

Ingredients

Directions

  1. Preheat the oven to 390 °F (200 °C).
  2. Mix all ingredients with blender.
  3. Shape cookies with spoon.
  4. Bake for 15 minutes.
320 members have added this recipe to their cookbook.
 

Reviews 
It looks really great! I will try them tomorrow! Thanks
14 Jun 21 by member: Healthy dietary patterns
very cool
11 Feb 21 by member: Polli_Si
I made these and they tasted bland, I wanted to like them but I couldn't. Good effort but I am not making these again
28 Jan 21 by member: Andrew Munoz
This recipe looks awesome, I've been looking for a banana oatmeal cookie recipe like this. Btw pleassesee how much is 1 3/4 oz of oats in cups?
15 Jul 18 by member: Sathasiless
I made this as soon as I saw it and it was so delicious. So easy and full of fiber.
01 Jul 17 by member: grumpy_goat
easy and low in calories
13 Jun 17 by member: Bigsteps
these are very tasty and simple. They are definitely not your typical crunchy cookie; reminds me of a super thin baked oatmeal. Very good.
16 Apr 17 by member: dbrfbaker

     
 

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Nutrition summary:

There are 50 calories in 1 serving of Oat Banana Cookies.
Calorie break-down: 11% fat, 77% carbs, 12% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
50
 
% Daily Values*
Total Fat
0.65g
1%
Saturated Fat
0.124g
1%
Trans Fat
-
Polyunsaturated Fat
0.227g
Monounsaturated Fat
0.189g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
10.17g
4%
Dietary Fiber
1.5g
5%
Sugars
2.41g
Protein
1.63g
Vitamin D
-
Calcium
8mg
1%
Iron
0.52mg
3%
Potassium
107mg
2%
Vitamin A
1mcg
0%
Vitamin C
1.8mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
2%
of RDI*
(50 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (77%)
 
Fat (11%)
 
Protein (12%)
* Based on a RDI of 2000 calories

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