Add to my cookbook
Add to food diary
2 servings
Meal Types:
Side Dishes
Salads and Salad Dressings
Average FatSecret member ranking fatsecret members overall average rating

Goat Cheese Spinach Salad

Super sweet spinach salad with goat cheese and fresh fruit mixed together for a winning combination.



  1. Toss everything together and serve.
67 members have added this recipe to their cookbook.

View member ratings and ingredients suitability for a particular diet
choose diet


Review This Recipe

 Sign in to review this recipe

Other Related Links


Related Recipe Collections

4 Point Recipes Side Dish Recipes Salad Recipes Salad Lunch Recipes

Other Related Recipes

by: blondtoad
A healthy quinoa salad with black beans, colorful bell peppers and scallions.
A low fructose, tasty pasta salad using organic whole wheat gemelli pasta, black beans, and fresh vegetables.
by: dee
Delicious minestrone makes for a hearty meal in itself.
Black beans with cilantro, lime, garlic and onion.
by: J-Leigh
Quinoa with lots of yummy colorful ingredients, can be served warm or chilled.
by: lenny
A salad you can really mix up with other ingredients like spinach, roasted pumpkin, spanish onion and goat’s c ...

Share Your Recipes!

Nutrition summary:

There are 214 calories in 1 serving of Goat Cheese Spinach Salad.
Calorie break-down: 39% fat, 42% carbs, 19% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories from Fat 89
Calories 214
% Daily Values*
Total Fat 9.94g 15%
  Saturated Fat 4.46g 22%
  Polyunsaturated Fat 1.185g  
  Monounsaturated Fat 3.538g  
Cholesterol 13mg 4%
Sodium 154mg 6%
Potassium 776mg  
Total Carbohydrate 24.34g 8%
  Dietary Fiber 5.8g 23%
  Sugars 15.43g  
Protein 11.06g  
Vitamin A 50% Vitamin C 259%
Calcium 31% Iron 37%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
of RDI*
(214 calories)
11% of RDI
Calorie Breakdown:
Carbohydrate (42%)
Fat (39%)
Protein (19%)
* Based on a RDI of 2000 calories