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Yields:
1 serving
Meal Type:
Main Dishes
Rating:
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Fajita Pizza

Low fat pizza that's simple to make.

Ingredients

Directions

  1. Spread pizza sauce on fajita sheet.
  2. Add sliced green pepper and onions (or alternative vegetables of your choice.)
  3. Sprinkle mozzarella cheese on top.
  4. Heat in oven until cheese is melted.
59 members have added this recipe to their cookbook.
 

 
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Reviews 
Very tasty and low in pionts valu!
02 Oct 07 by member: courtneyi
Sounds great but not for phase l on fat smash.
GREAT. EASY TO MAKE. EASY TO CLEAN UP(USED TOASTER OVEN).
31 Oct 07 by member: barby
Can't eat the flour tortilla on phase one of South Beach
06 Jul 08 by member: nehoefs

     
 

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Nutrition summary:

There are 240 calories in 1 serving of Fajita Pizza.
Calorie break-down: 33% fat, 48% carbs, 19% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 80
Calories 240
 
% Daily Values*
Total Fat 8.84g 14%
  Saturated Fat 3.714g 19%
  Polyunsaturated Fat 1.415g  
  Monounsaturated Fat 3.083g  
Cholesterol 18mg 6%
Sodium 764mg 32%
Potassium 439mg  
Total Carbohydrate 28.73g 10%
  Dietary Fiber 1.8g 7%
  Sugars 9.65g  
Protein 11.32g  
 
Vitamin A 13% Vitamin C 21%
Calcium 29% Iron 10%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
12%
of RDI*
(240 calories)
12% of RDI
Calorie Breakdown:
 
Carbohydrate (48%)
 
Fat (33%)
 
Protein (19%)
Carbohydrates, 28.73g (48%) Fat, 8.84g (33%) Protein, 11.32g (19%)
* Based on a RDI of 2000 calories