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Yields:
6 servings
Meal Type:
Breakfast
Rating:
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Crock Pot Oatmeal

Apple, raisin and cinnamon oatmeal made in a crock pot.

Ingredients

Directions

  1. Add all ingredients to the crock pot, mix well and turn it on low to cook over night.
  2. Sweeten to taste.
  3. Note: you can add the last 1/2 cup of oatmeal in the morning and let it cook for another 1/2 hour which will give it a nice chewy texture.
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Reviews 
3 pts
03 Dec 11 by member: mama mel
I don't know if it was the imperial/metric conversion, but this recipe did not work out for me! Apart from needing some serious sweetening, it was also very watery and neither looked nor tasted particularly appetizing!
03 Jan 13 by member: Irish Mum of 3

     
 

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Nutrition summary:

There are 196 calories in 1 serving of Crock Pot Oatmeal.
Calorie break-down: 10% fat, 78% carbs, 12% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 21
Calories 196
 
% Daily Values*
Total Fat 2.29g 4%
  Saturated Fat 0.4g 2%
  Polyunsaturated Fat 0.812g  
  Monounsaturated Fat 0.68g  
Cholesterol 0mg 0%
Sodium 8mg 0%
Potassium 271mg  
Total Carbohydrate 40.32g 13%
  Dietary Fiber 5.3g 21%
  Sugars 13.54g  
Protein 5.93g  
 
Vitamin A 1% Vitamin C 5%
Calcium 4% Iron 10%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
10%
of RDI*
(196 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (78%)
 
Fat (10%)
 
Protein (12%)
Carbohydrates, 40.32g (78%) Fat, 2.29g (10%) Protein, 5.93g (12%)
* Based on a RDI of 2000 calories