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Yields:
4 servings
Meal Type:
Desserts
Rating:
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Congealed Salad

A low carb version of the popular congealed salad we eat down south which is sure to cure a sweet tooth.

Ingredients

Directions

  1. Prepare the gelatin (like Jell-O) by the package directions (use your favorite flavor). Put in refrigerator until it starts thickening but not totally congealed.
  2. With a mixer, blend in cream cheese until all little bits are mixed throughout (you could also use cottage cheese).
  3. Refrigerate again until thicker and then stir in whipping cream (like Cool Whip) and pecans (or other nuts you like).
  4. Refrigerate until congealed and fluffy.
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Reviews 
Delicious yes, but not the greatest on a diet. You need self control and not eat the entire bowl!!!!
for Kimkins user vote
04 Jul 07 by member: yvonne2007
The cream cheese and whipping cream are not allowed on the kimkins diet
for Kimkins user vote
25 Jul 07 by member: doubleb
Too much fat with the cream cheese and the whipping cream. Not for SBD.
12 Aug 07 by member: hmbrown
It is actually cool whip lite and you can use reduced fat cream cheese which are both in small quanities. Totally fine for SB in my opionion. Once you fix a single serving you are getting very little of each ingredients. Mostly jello.
01 Dec 07 by member: graciepoo
if you take out the nuts
08 Feb 12 by member: bluesky303
I have made this recipe for years and love it. I use fat free cottage cheese instead of cream cheese and it lowers the fat & calories and makes it work for most diets
19 Oct 12 by member: Simisioux

     
 

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Nutrition summary:

There are 295 calories in 1 serving of Congealed Salad.
Calorie break-down: 83% fat, 11% carbs, 6% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 255
Calories 296
 
% Daily Values*
Total Fat 28.32g 44%
  Saturated Fat 12.422g 62%
  Polyunsaturated Fat 3.626g  
  Monounsaturated Fat 10.857g  
Cholesterol 64mg 21%
Sodium 131mg 5%
Potassium 105mg  
Total Carbohydrate 8.24g 3%
  Dietary Fiber 1.3g 5%
  Sugars 0.62g  
Protein 4.44g  
 
Vitamin A 15% Vitamin C 0%
Calcium 5% Iron 4%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
15%
of RDI*
(296 calories)
15% of RDI
Calorie Breakdown:
 
Carbohydrate (11%)
 
Fat (83%)
 
Protein (6%)
Carbohydrates, 8.24g (11%) Fat, 28.32g (83%) Protein, 4.44g (6%)
* Based on a RDI of 2000 calories