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2 servings
Prep Time:
15 mins
Cook Time:
30 mins
Meal Type:
Main Dishes
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Cheesy Chicken Cordon Bleu

A great way to have tasty chicken cordon bleu with less fat and a more flavorful coating without adding an egg.



  1. Split the breast and pound each out very thin.
  2. Lay out pounded breasts side by side and spread the Dijon mustard evenly over each breast, coating heavily. Sprinkle with a dash of paprika, sea salt, pepper and parmesan cheese.
  3. Fold up a slice of muenster cheese so it resembles a cheese stick, place towards one end of the breast. Do the same for both breast.
  4. Sprinkle each breast with the Italian cheese blend, concentrating slightly more atop the end of breast the muenster is on. Add dash of paprika, sea salt and pepper.
  5. Slowly roll up starting at end with muenster, tucking under and keeping cheese mixture inside. Spray each roll lightly with butter like spray.
  6. Combine remaining parmesan cheese, paprika, sea salt and pepper in a bowl; gently roll each butter sprayed, rolled up breast in parmesan mixture.
  7. Place gently into a lightly sprayed casserole baking dish.
  8. Bake at pre-heated 350 °F (175 °C) oven for about 25-35 minutes, depending on the thickness of the breast. Cook till juices run clear.
1008 members have added this recipe to their cookbook.

Average Member Rating

for Atkins (induction phase):

Average FatSecret member ranking


Can I Have These Foods

on Atkins (induction phase):
Food Group Avg Member Opinion 
Chicken and Poultry Products
Spices and Herbs
Margarine and Spreads
food groups ordered by calorie contribution to recipe.

love it
26 May 12 by member: lizvero
I am following Atkins I will be using real cheeses and butter. But looks like a great recipe
01 Mar 13 by member: aimeeintx
A++++++ My husband cannot stop raving over this
10 Apr 13 by member: avondarcye
Might be tasty but it's not Cordon Bleu. Once you change ingredients you cannot name a recipe by the name of the original recipe. "Cordon Bleu" involves: meat; cheese (usually swiss); thinly sliced smoked ham; breading made of egg, flour and breadcrumbs. Variations to this are adding various ingredients, not removing. Once you remove one or more of the basic ingredients, it's not Cordon Bleu anymore. You can give the recipe your name, it's common in cuisine world.
22 Feb 15 by member: dayberndt
Filter comments for:  all diets  |  Atkins, Induction Phase


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Nutrition summary:

There are 309 calories in 1 serving of Cheesy Chicken Cordon Bleu.
Calorie break-down: 36% fat, 7% carbs, 57% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories from Fat 109
Calories 308
% Daily Values*
Total Fat 12.06g 19%
  Saturated Fat 6.338g 32%
  Polyunsaturated Fat 1.188g  
  Monounsaturated Fat 3.523g  
Cholesterol 100mg 33%
Sodium 1807mg 75%
Potassium 474mg  
Total Carbohydrate 5.06g 2%
  Dietary Fiber 1.6g 6%
  Sugars 1.76g  
Protein 43.66g  
Vitamin A 43% Vitamin C 7%
Calcium 34% Iron 12%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
of RDI*
(308 calories)
15% of RDI
Calorie Breakdown:
Carbohydrate (7%)
Fat (36%)
Protein (57%)
Carbohydrates, 5.06g (7%) Fat, 12.06g (36%) Protein, 43.66g (57%)
* Based on a RDI of 2000 calories

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140 other members have added this recipe to their cookbook for Atkins, Induction Phase.