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Yields:
22 servings
Meal Types:
Desserts
Snacks
Other
Rating:
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Butterscotch Bar

A great tasting bar.

Ingredients

Directions

  1. Beat sugars and butter until blended.
  2. Add vanilla and eggs, beat.
  3. Combine flour, baking powder and salt, blend.
  4. Add 3/4 bag of butterscotch chips.
  5. Spread evenly in 8" pan coated with cooking spray. Sprinkle remaining chips over top.
  6. Bake at 350 °F (175 °C) for 28 minutes.
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Nutrition summary:

There are 162 calories in 1 serving of Butterscotch Bar.
Calorie break-down: 29% fat, 68% carbs, 3% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 47
Calories 162
 
% Daily Values*
Total Fat 5.17g 8%
  Saturated Fat 3.095g 15%
  Polyunsaturated Fat 0.266g  
  Monounsaturated Fat 1.384g  
Cholesterol 32mg 11%
Sodium 102mg 4%
Potassium 33mg  
Total Carbohydrate 27.74g 9%
  Dietary Fiber 0.2g 1%
  Sugars 20.84g  
Protein 1.35g  
 
Vitamin A 3% Vitamin C 0%
Calcium 2% Iron 2%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
8%
of RDI*
(162 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (68%)
 
Fat (29%)
 
Protein (3%)
Carbohydrates, 27.74g (68%) Fat, 5.17g (29%) Protein, 1.35g (3%)
* Based on a RDI of 2000 calories