Broccoli Cheddar Quiche

Ingredients

• 1/2 cup shredded cheddar cheese
• 1 1/2 cups half and half cream
• 3 large eggs
• 1/8 tsp pepper
• 1/2 cup broccoli
• 1 crust, single 9" pie crust

Directions

1. Preheat oven to 375° F (180° C).
2. For the pie shell prick the bottom of a 9" pie shell and bake for approximately 10 minutes. Remove from oven.
3. In pie shell layer cheddar cheese and broccoli, ending with cheese.
4. Sprinkle with pepper.
5. Combine eggs and half and half and pour over eggs and broccoli.
6. Bake until golden brown, until a silver knife inserted 1" from the edge of crust comes out clean.