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8 servings
Meal Types:
Salads and Salad Dressings
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Black Bean Cilantro Salad

Black beans with cilantro, lime, garlic and onion.



  1. Mince garlic and red onion.
  2. De-stem and chop cilantro. Careful not to touch the pepper - deseed and mince the hot chili pepper.
  3. Mix ingredients together in a bowl with the juice of the lime.
  4. Chop tomato. Remove seeds if desired.
  5. Drain and rinse canned black beans.
  6. Mix together all ingredients.
  7. Serve tossed with a salad or alone.
  8. Note: can also be used in a wrap and delicious with avocado.
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Food Group Avg Member Opinion 
Legumes and Legume Products
Vegetables and Vegetable Products
Spices and Herbs
Fruit Juice
food groups ordered by calorie contribution to recipe.


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Nutrition summary:

There are 240 calories in 1 serving of Black Bean Cilantro Salad.
Calorie break-down: 4% fat, 72% carbs, 24% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 9
Calories 240
% Daily Values*
Total Fat 1.04g 2%
  Saturated Fat 0.264g 1%
  Polyunsaturated Fat 0.459g  
  Monounsaturated Fat 0.103g  
Cholesterol 0mg 0%
Sodium 78mg 3%
Potassium 1088mg  
Total Carbohydrate 44.44g 15%
  Dietary Fiber 10.8g 43%
  Sugars 2.55g  
Protein 14.99g  
Vitamin A 50% Vitamin C 118%
Calcium 73% Iron 159%
of RDI*
(240 calories)
12% of RDI
Calorie Breakdown:
Carbohydrate (72%)
Fat (4%)
Protein (24%)
* Based on a RDI of 2000 calories