Prep Time: 15 mins
Cook Time: 1 hr
Meal Types:
Desserts
Snacks
Rating:
fatsecret members overall average rating
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Delicious, healthy gourmet dessert that's great for entertaining, as a sweet treat or to get in an extra serving of fruit.
Ingredients
Directions
- Pre-heat oven to 350 °F (175 °C).
- Wash pears and set stem-side up in baking dish.
- In a small bowl combine honey, wine, water and cinnamon. Pour mixture into baking dish with pears.
- Bake for 45 minutes to an hour, basting every 15 or 20 minutes.
- Let cool for 15 minutes.
- To serve, spoon a bit of the honey mixture over each pear and enjoy the sweet goodness!
- Note: that actual calories will be lower because a lot of the marinade stays in the baking dish.
843 members have added this recipe to their cookbook.
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 Reviews
Tried this it was very good but i didn't use the wine or honey i used stivia instead.
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leave the honey off then add organic stevia extract then use some baby pear juice instead of the white wine
07 Dec 15 by member: 1petroman
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easy and yummy. Will definitely do again.
16 Jul 11 by member: Oldielocks
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Nutrition summary:
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There are 154 calories in 1 serving of Baked Sweet Pears. |
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Calorie break-down: 1% fat, 97% carbs, 2% protein. |
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Nutrition Facts
Amount Per Serving
Calories
154
% Daily Values*
Total Fat
0.21g
0%
Saturated Fat
0.012g
0%
Trans Fat
-
Polyunsaturated Fat
0.05g
Monounsaturated Fat
0.044g
Cholesterol
0mg
0%
Sodium
4mg
0%
Total Carbohydrate
35.31g
13%
Dietary Fiber
5.3g
19%
Sugars
25.18g
Protein
0.69g
Vitamin D
-
Calcium
22mg
2%
Iron
0.52mg
3%
Potassium
226mg
5%
Vitamin A
2mcg
0%
Vitamin C
7.1mg
8%
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8%
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of RDI*
(154 calories)
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Calorie Breakdown:
Carbohydrate (97%)
Fat (1%)
Protein (2%)
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* Based on a RDI of 2000 calories
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