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Yields:
1 serving
Meal Types:
Desserts
Snacks
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Baked Apple with Pumpkin Pie Spice

A scrumptious substitution for apple pie that's an ideal evening treat.

Ingredients

Directions

  1. Take a medium apple and core it, then cut it into smaller pieces.
  2. Put the apple pieces into a microwaveable dish, and mix in the pumpkin pie spice.
  3. Heat in microwave for about 1 minute.
  4. Note: you can also add fat free frozen yogurt for flair.
221 members have added this recipe to their cookbook.
 

 
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Reviews 
It sounds lovely!!! Anyone know what pumpkin pie spice would be in the UK? It's not one I've come across before???
19 Mar 08 by member: oliversgoldfish
I asbolutely love this. I made it at work for my afternoon snack and everyone came running wanting to know where the pie was because it smelled so good and it tasted incredible.
10 Jun 09 by member: Ashley Ballx
Extremely satisfying...I topped it off with sugar/fat free Blue Bunny Ice Cream - shaves quite a few calories off of an old time favorite!
05 Sep 09 by member: Amazon815
Hi there. Pumpkin pie spice is just a mix of cinnamon, ginger, nutmeg or allspice, and cloves...cinnamon being primary. You can mix it up yourself, using more or less of whatever spices you have on hand, or like. Just go easy on everything except the cinnamon because they're quite powerful.
03 Oct 09 by member: doit2it
Sooo easy & delish! Love it. My apple wasn't especially juicey so I added a packet of Splenda.
24 Mar 10 by member: Shoelessbjs
So easy and tasty
10 Mar 11 by member: jbooty

     
 

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Nutrition summary:

There are 91 calories in 1 serving of Baked Apple with Pumpkin Pie Spice.
Calorie break-down: 8% fat, 89% carbs, 3% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 8
Calories 91
 
% Daily Values*
Total Fat 0.94g 1%
  Saturated Fat 0.405g 2%
  Polyunsaturated Fat 0.114g  
  Monounsaturated Fat 0.072g  
Cholesterol 0mg 0%
Sodium 4mg 0%
Potassium 185mg  
Total Carbohydrate 22.94g 8%
  Dietary Fiber 4.1g 16%
  Sugars 14.77g  
Protein 0.68g  
 
Vitamin A 1% Vitamin C 13%
Calcium 5% Iron 7%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
5%
of RDI*
(91 calories)
5% of RDI
Calorie Breakdown:
 
Carbohydrate (89%)
 
Fat (8%)
 
Protein (3%)
Carbohydrates, 22.94g (89%) Fat, 0.94g (8%) Protein, 0.68g (3%)
* Based on a RDI of 2000 calories