Bacon and Cheese Stuffed Mushrooms
Prep Time: 10 mins
Cook Time: 15 mins
Meal Types:
Appetizers
Side Dishes
Snacks
Rating:
fatsecret members overall average rating
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Bacon and Cheese Stuffed Mushrooms
These delicious stuffed mushrooms are also great refrigerated or reheated.
Ingredients
Directions
- Preheat oven to 350 °F (175 °C).
- Take the stems out of mushrooms, reserving 4 of the stems. Clean mushrooms, set aside.
- Chop onion and reserved stems.
- Fry bacon until crisp, reserving grease.
- Cook onion and stems in grease until tender.
- Crumble bacon into soft cream cheese.
- Scoop some of mixture into each mushroom cap.
- Bake for about 10-15 minutes on baking sheet, and then broil to brown the tops.
613 members have added this recipe to their cookbook.
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 Reviews
These came out amazing for tonights championship football game! I substituted sundried tomatoes for the bacon since i'm a vegetarian :). I also chopped up a few black olives and some parmesan cheese. Topped off with some panko bread crumb. I only used 1/4 of the onion called for. It was perfect!
23 Jan 11 by member: valene13
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This sounds delicious, and I'm going to try it, but I think I'll change the bacon in for either turkey bacon or "canadian" bacon, and substitute for low fat cream cheese... 83% of the calories in this snack as prepared come from fat! I would eat it very sparingly.
08 Jan 10 by member: PaxAmericana
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i would change to turkey bacon and lowfat cream cheese and add some lowfat mozzella
15 Jan 08 by member: myladybug23
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Really yummy and I didn't find they took too much time.
09 Jan 08 by member: nbuckton
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I varied the recipe just a bit (o.k. maybe a lot!) :) It was quicker, easier and extremely tasty. I used 6 slices of canadian bacon (cut into small squares), 1 bunch of green onions and about 5 ounces of fat free cream cheese (mix together). No frying bacon or cooking anything in bacon grease (seemed waaay too fattening!) Mix, stuff, bake, eat. Quick, easy & yummy!
18 Nov 07 by member: jeannieb
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This sounds sooooo good...will have to try...I'm a mushroom maniac.
24 Oct 07 by member: Reina Estrella
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I know these are good with sausage instead of bacon. They don't take much time. Very atkins friendly.
23 Oct 07 by member: sweetsin
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YUMMMMY. So so good.
22 Oct 07 by member: Charanzm
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Going to try as a treat. But using canned crab instead of bacon and low fat cream cheese.
26 Sep 07 by member: Angel_Fire
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These were a huge hit at my football party. but I did 1/4 of an onion and did half cream cheese and half 2% cheddar. Very Good!!
03 Sep 07 by member: graciepoo
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Nutrition summary:
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There are 93 calories in 1 serving of Bacon and Cheese Stuffed Mushrooms. |
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Calorie break-down: 83% fat, 6% carbs, 11% protein. |
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Nutrition Facts
Amount Per Serving
Calories
93
% Daily Values*
Total Fat
8.74g
11%
Saturated Fat
4.464g
22%
Trans Fat
0g
Polyunsaturated Fat
0.603g
Monounsaturated Fat
3.003g
Cholesterol
22mg
7%
Sodium
109mg
5%
Total Carbohydrate
1.51g
1%
Dietary Fiber
0.2g
1%
Sugars
0.53g
Protein
2.62g
Vitamin D
0mcg
2%
Calcium
14mg
1%
Iron
0.32mg
2%
Potassium
98mg
2%
Vitamin A
56mcg
6%
Vitamin C
0.7mg
1%
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Calorie Breakdown:
Carbohydrate (6%)
Fat (83%)
Protein (11%)
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* Based on a RDI of 2000 calories
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