| Member Favorite Meal |
Source: Member |
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Suitable for:
 Breakfast
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Nutrition Facts
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Serving Size 1 meal
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| |
| Amount Per Serving |
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Calories from Fat 72
Calories 142
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| |
| % Daily Values* |
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Total Fat
8.02g
|
12% |
| |
Saturated Fat
2.44g
|
12% |
| |
Polyunsaturated Fat
1.056g
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|
| |
Monounsaturated Fat
3.046g
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|
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Cholesterol
316mg
|
105% |
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Sodium
290.5mg
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12% |
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Potassium
175mg
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|
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Total Carbohydrate
0.84g
|
0% |
| |
Dietary Fiber
0g
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0% |
| |
Sugars
0.84g
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|
| |
Other Carbohydrate
0g
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|
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Protein
14.8g
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|
| |
| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
4% |
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Iron
5% |
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| * | Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
|
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7%
|
of RDI*
(142 calories)
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|
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Calorie Breakdown:
Carbohydrate (2%)
Fat (51%)
Protein (47%)
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* Based on a RDI of 2000 calories
The information specified for this meal was submitted and shared by member
spiro20
on 13 Feb 12.
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Nutrition summary:
 |
There are 142 calories in Breakfast (Eggs) |
 |
Calorie break-down: 51% fat, 2% carbs, 47% protein |
| (per meal) |
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Recently eaten by:
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