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Food database and calorie counter Source: Mobile User

Whole Foods Market

Gluten Free Bake House Bread

Nutrition Facts
Serving Size 1 slice
 
Amount Per Serving
Calories from Fat 0
Calories 150
 
% Daily Values*
Total Fat 5g 8%
  Saturated Fat 0g 0%
  Polyunsaturated Fat 0g  
  Monounsaturated Fat 0g  
  Trans Fat 0g  
Cholesterol 45mg 15%
Sodium 250mg 10%
Total Carbohydrate 24g 8%
  Dietary Fiber 0g 0%
  Sugars 3g  
Protein 0g  
 
Vitamin A - Vitamin C -
Calcium - Iron -
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Information for this food was submitted to the FatSecret food database by a Mobile User on 24 Nov 10.

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8%
of RDI*
(150 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (68%)
 
Fat (32%)
 
Protein (0%)
Carbohydrates, 24g (68%) Fat, 5g (32%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
150
Fat
5g
Carbs
24g
Protein
0g
There are 150 calories in a 1 slice serving of Whole Foods Market Gluten Free Bake House Bread.
Calorie breakdown: 32% fat, 68% carbs, 0% protein.

Related Bread from Whole Foods Market:

100% Whole Wheat Bread
Controlled Carb Artisan Bread
French Baguette
French Bread
Gluten Free Corn Bread
Gluten Free Honey Oat Bread
  find more whole foods market bread products

More Products from Whole Foods Market:

Sweet Cajun Fire Snack Mix
Marinated Mushrooms
Tangerine Italian Soda
Asian Salad
Blood Orange Italian Soda
  view all whole foods market products

Other Types of Bread:

Whole Wheat Bread
White Bread
Multigrain Bread
Rye Bread
Sour Dough Bread
Dinner Rolls
  view more bread nutritional info
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pwdown32
on 30 March 2014
valwat
on 03 March 2014
shannonh1214
on 20 January 2014
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on 05 December 2013

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