Food database and calorie counter Source: Member

Whole Foods Market

Farm-Raised Atlantic Salmon Fillet

Nutrition Facts
Serving Size: 1 fillet (151g)
Amount Per Serving
Calories from Fat 180
Calories 310
% Daily Values*
Total Fat 20g 31%
  Saturated Fat 4.5g 22%
  Trans Fat 0g  
Cholesterol 85mg 28%
Sodium 90mg 4%
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 31g  
Vitamin A 0% Vitamin C 20%
Calcium 0% Iron 2%
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of RDI*
(310 calories)
16% of RDI
Calorie Breakdown:
Carbohydrate (0%)
Fat (59%)
Protein (41%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 310 calories in a 1 fillet serving of Whole Foods Market Farm-Raised Atlantic Salmon Fillet.
Calorie breakdown: 59% fat, 0% carbs, 41% protein.

Related Salmon from Whole Foods Market:

Wild Alaskan Sockeye Salmon Fillets
Alaskan Salmon Burger
Chargrilled Salmon
Grilled Teriyaki Salmon Rice Bowl Brown Rice
Wild Alaskan Sockeye Smoked Salmon
Grilled Teriyaki Salmon

Related Fish from Whole Foods Market:

Lightly Breaded Fish Sticks
Chunk Light Tongol Tuna in Spring Water No Salt Added
Wild Caught Atlantic Cod Fillet
Sole Stuffed with Spinach & Feta
Wild Caught Yellowfin Tuna
  find more whole foods market fish products

Other Types of Salmon:

Pink Salmon
Atlantic Salmon (Farmed)
Wild Atlantic Salmon
Baked or Broiled Salmon
Canned Salmon
  view more salmon nutritional info

Other Types of Fish:

Tilapia (Fish)
Baked or Broiled Fish
Mahi Mahi
Grilled Fish
  view more fish nutritional info
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