Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 2 stalks
Amount Per Serving
Calories from Fat 0
Calories 6
% Daily Values*
Total Fat 0.02g 0%
  Saturated Fat 0.004g 0%
  Polyunsaturated Fat 0.009g  
  Monounsaturated Fat 0.003g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 62mg  
Total Carbohydrate 1.36g 0%
  Dietary Fiber 0.8g 3%
  Sugars 0.5g  
Protein 0.43g  
Vitamin A 19% Vitamin C 18%
Calcium 2% Iron 3%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
< 1%
of RDI*
(6 calories)
0% of RDI
Calorie Breakdown:
Carbohydrate (81%)
Fat (3%)
Protein (16%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 6 calories in 2 stalks of Young Green Onions (Tops Only).
Calorie breakdown: 3% fat, 81% carbs, 16% protein.

Other Common Serving Sizes:

Serving Size Calories
1 tbsp 2
1 stalk 3
1 oz 7
100 g 25
1 lb 113

Related Types of Onions:

Red Onions
Scallions or Spring Onions
Sweet Onions
Young Green Onions
  view more onions nutritional info

Related Types of Vegetables:

Red Tomatoes
  view more vegetables nutritional info

See Also:

Dessert Topping (Powdered)
Dessert Topping (Powdered with 1/2 Cup Milk)
Dessert Topping (Pressurized)
Dessert Topping (Frozen, Semi Solid)
Whipped Topping (Low Fat, Frozen)
  view more results

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Recently Eaten By:

on 28 April 2016
on 27 April 2016
on 26 April 2016
Cheri Barnes
on 26 April 2016

Recently Eaten With:

FatSecret members have recently eaten Young Green Onions (Tops Only) with these foods:
Black Beans (Mature Seeds, with Salt, Cooked, Boiled)
Dried Fish
Chicken Breast (Skin Not Eaten)
Cucumber (with Peel)
Sticky Rice

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