Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size: 3 cups
Amount Per Serving
Calories from Fat 104
Calories 487
% Daily Values*
Total Fat 11.51g 18%
  Saturated Fat 2.657g 13%
  Polyunsaturated Fat 4.723g  
  Monounsaturated Fat 3.321g  
Cholesterol 7mg 2%
Sodium 4878mg 203%
Potassium 1159mg  
Total Carbohydrate 78.97g 26%
  Dietary Fiber 9.6g 38%
  Sugars 12.1g  
Protein 17.86g  
Vitamin A 252% Vitamin C 23%
Calcium 10% Iron 32%
of RDI*
(487 calories)
24% of RDI
Calorie Breakdown:
Carbohydrate (64%)
Fat (21%)
Protein (15%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 487 calories in 3 cups of Vegetable with Beef Broth (Canned, Condensed).
Calorie breakdown: 21% fat, 64% carbs, 15% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 19
100 g 66
1 cup 162
1 can (10.5 oz) 197

Related Types of Soups:

Chicken Soup
Chicken Noodle Soup
Vegetable Soup (Canned, Condensed)
Miso Soup
Taco Soup
Tomato Soup
  view more soups nutritional info

See Also:

Beef Stock (Cubed, Dry)
Beef Stock
Beef Broth or Bouillon Soup (Made with Powder)
Chicken Stock
Chicken Stock Cubes (Dry, Dehydrated)
  view more results

Used in these Member Recipes:

Moroccan Spiced Chickpea and Lentil Soup
Mushroom and Barley Stew
Bavarian Red Cabbage
Italian Sausage Soup II
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