Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size: 1/2 can (10.5 oz)
Amount Per Serving
Calories from Fat 21
Calories 88
% Daily Values*
Total Fat 2.35g 4%
  Saturated Fat 0.358g 2%
  Polyunsaturated Fat 0.879g  
  Monounsaturated Fat 1.013g  
Cholesterol 0mg 0%
Sodium 1001mg 42%
Potassium 255mg  
Total Carbohydrate 14.57g 5%
  Dietary Fiber 0.7g 3%
  Sugars 4.66g  
Protein 2.56g  
Vitamin A 85% Vitamin C 3%
Calcium 2% Iron 7%
of RDI*
(88 calories)
4% of RDI
Calorie Breakdown:
Carbohydrate (66%)
Fat (23%)
Protein (11%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 88 calories in a 1/2 can of Vegetable Soup (Canned, Condensed).
Calorie breakdown: 23% fat, 66% carbs, 11% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 17
100 g 59
1 cup 145
1 can (10.5 oz) 176

Related Types of Soups:

Tomato Soup
Chicken Noodle Soup
Miso Soup
Chicken Soup
Taco Soup
  view more soups nutritional info

See Also:

Chunky Chicken Vegetable Soup (Canned, Condensed)
Chicken Vegetable Soup (Canned, Condensed)
Turkey Vegetable Soup (Canned, Condensed)
Beef Vegetable Soup (Canned, Condensed)
Vegetable Soup (with Equal Volume Water, Canned)
  view more results
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