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Nutrition Facts
Serving Size 1/2 thigh, bone removed
Amount Per Serving
Calories
246
 
% Daily Values*
Total Fat
13.41g
17%
Saturated Fat
4.16g
21%
Trans Fat
-
Polyunsaturated Fat
3.69g
Monounsaturated Fat
3.972g
Cholesterol
97mg
32%
Sodium
686mg
30%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
29.52g
Vitamin D
-
Calcium
13mg
1%
Iron
2.37mg
13%
Potassium
378mg
8%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
12%
of RDI*
(246 calories)
12% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (51%)
 
Protein (49%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
246
Fat
13.41g
Carbs
0g
Protein
29.52g
There are 246 calories in a 1/2 thigh, bone removed of Turkey Thigh Meat and Skin (Pre-Basted, Cooked, Roasted).
Calorie breakdown: 51% fat, 0% carbs, 49% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 45
100 g 157
1 thigh, bone removed 493

Related Types of Roast Turkey:

Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)
Turkey Meat and Skin (Cooked, Roasted)
Turkey Meat (Cooked, Roasted)
Turkey Breast Meat and Skin (Cooked, Roasted)
Roasted Dark Turkey Meat
Roasted Light Turkey Meat
  view more roast turkey nutritional info

Related Types of Turkey:

Turkey Breast Meat
Ground Turkey
Deli Turkey or Chicken Breast Meat
Turkey Breast Meat and Skin
White Turkey (Deli Cut Rotisserie)
Turkey
  view more turkey nutritional info

See Also:

Turkey Breast Meat and Skin (Pre-Basted, Cooked, Roasted)
Turkey Thigh (Skin Not Eaten)
Roasted Dark Turkey Meat (Skin Eaten)
Roasted Light Turkey Meat (Skin Not Eaten)
Turkey Light Meat and Skin (Young Hen, Cooked, Roasted)
  view more results
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