| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
595
% Daily Values*
Total Fat
28.09g
36%
Saturated Fat
8.752g
44%
Trans Fat
-
Polyunsaturated Fat
7.779g
Monounsaturated Fat
8.208g
Cholesterol
243mg
81%
Sodium
220mg
10%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
79.71g
Vitamin D
-
Calcium
92mg
7%
Iron
6.58mg
37%
Potassium
801mg
17%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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30%
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of RDI*
(595 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (44%)
Protein (56%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
595
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Fat
28.09g
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Carbs
0g
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Protein
79.71g
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| There are 595 calories in 286 grams of Turkey Leg Meat and Skin (Cooked, Roasted). |
| Calorie breakdown: 44% fat, 0% carbs, 56% protein. |
Other Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
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